Easy Vegan Au Gratin Potatoes

Make these easy vegan au gratin potatoes for your holiday table, and they definitely won't disappoint! My family loves them even more than the au gratin potatoes my mom used to make. :) #potatoes #vegan #dairyfree #glutenfree #veganrecipes // plantpowercouple.com

Our vegan au gratin potato recipe is SUPER easy and only requires a few simple ingredients. We used an easy cashew based parmesan to replace the dairy cheese in the original recipe and a simple mixture of apple cider vinegar and dairy free milk creates the most perfect vegan buttermilk you’ll ever imagine. These easyRead more

Easy Vegan Mashed Potatoes

This is our go-to vegan mashed potato recipe for everything from holiday gatherings to our favorite comfort food dinners (like shepherds’ pie + bangers and mash)! It requires only 4 basic ingredients and has a consistently creamy dreamy texture. #vegan #mashedpotatoes #veganmashedpotatoes #potatorecipes #veganrecipes #comfortfood #easyveganrecipes

This is our go-to vegan mashed potato recipe for everything from holiday dinners to our favorite comfort food meals  (like shepherd’s pie + bangers and mash with cashew gravy)! These buttery vegan mashed potatoes require only 4 basic ingredients and has a consistently creamy dreamy texture. Make these dairy-free potatoes as-is or customize them withRead more

Simple Vegan Bread Stuffing

This vegetarian Thanksgiving stuffing is an amazing plant-based side dish for your holiday table. It’s easy to make with simple ingredients. The texture of this vegan stuffing is warm and bready on the inside and slightly crispy on top. The flavors will take you back to childhood!

This vegetarian stuffing is a perfect side dish for your plant-based holiday table. It’s easy to make with simple ingredients.  The texture of this vegan stuffing is warm and bready on the inside and slightly crispy on top. And the savory flavors will take you back to childhood! This post contains affiliate links. As AmazonRead more

Vegan Cottage Pie Cupcakes

This savory Vegan Cottage Pie Cupcake is a veganized - and slightly fancified - version of a classic comfort food and an old favorite. #vegan #dairyfree #vegancottagepie #vegancomfortfood #vegetarian #veganrecipe

This savory Vegan Cottage Pie Cupcake is a veganized – and slightly fancified – version of a classic cottage pie or shepherd’s pie. Buttery mashed potatoes with just the slightest crisp encase a beefy plant-based mince and veggie filling that pours into your mouth at the first bite. This vegetarian and dairy-free appetizer recipe isRead more

Vegan Peanut Butter Cookies

These vegan peanut butter cookies are made dairy-free and egg-free simply by using a flax egg! The decadent vegan cookies are beautifully crumbly and will legit melt in your mouth. They are easy to make - the perfect vegan peanut butter recipe for the holidays or any time of year!

These easy vegan peanut butter cookies are from an old family recipe, now made dairy-free and egg-free simply by using a flax egg! The decadent vegan cookies are soft and crumbly and will legit melt in your mouth. They are simple to make – the perfect vegan peanut butter recipe for the holidays or anyRead more

Sweet Sriracha Air Fryer Tofu

This easy air fryer tofu with a sweet sriracha sauce is our favorite quick tofu recipe! It’s perfect for a healthy weeknight dinner or meal prep lunch. Tofu is diced and air fried (with no oil needed!) and then tossed in a sweet and spicy sriracha sauce. Serve this sweet sriracha tofu recipe over rice and roasted veggies or in a vegetable stir fry!

This easy air fryer tofu with a sweet sriracha sauce is our favorite quick tofu recipe! It’s perfect for a healthy weeknight dinner or meal prep lunch. Tofu is diced and air fried (with no oil needed!) and then tossed in a sweet and spicy sriracha sauce. Serve this sweet sriracha tofu recipe over riceRead more

Creamy Vegan Potato Soup

This creamy vegan potato soup recipe is easy to make right in your Vitamix or other high-powered blender! It’s the BEST dairy-free potato soup we’ve ever eaten - loaded with flavor, a thick creamy texture, and soul-warming from start to end. Load it with your favorite toppings like vegan bacon and cheese or sip it out of a mug on a cold winter day!

This creamy vegan homemade potato soup recipe is easy to make right in your Vitamix or other high-powered blender! It’s the BEST dairy-free potato soup we’ve ever eaten – loaded with flavor, a thick creamy texture, and soul-warming from start to end. Load it with your favorite toppings like vegan bacon and cheese or sipRead more

Restaurant-Style Vegan Chicken Parmesan

The BEST vegan chicken parmesan we've ever tasted! You won't believe these cutlets are made with tofu after you're done with them, and that peppery breading really knocks it outta the park. Gluten-free option, and the cutlets are freezer-friendly! // plantpowercouple.com

This is the BEST vegan chicken parmesan recipe! Make your own vegan chicken cutlets with frozen and thawed tofu, marinate them in a garlic and chickeny flavor bath, then bread and bake them with a peppery crust. Melt some dairy free mozzarella on top and serve it over pasta or as a vegan chicken parmRead more

Spicy Vegan Italian Meatballs

The BEST Vegan Meatballs made with TVP. They're SUPER meaty, full of spicy Italian flavor, and NOT mushy - our #vegan #meatball dreams come true! #vegetarian #veganmeatballs #plantbased #plantpowercouple // plantpowercouple.com

These vegan meatballs, made with a meaty blend of TVP + seitan, are easy to make, freezer-friendly, and FULL of spicy Italian flavor. Unlike other vegan meatball recipes, these bad boys DO NOT fall apart or turn to mush in your mouth! Serve them with spaghetti, in sauce, with mashed potatoes, on a sandwich orRead more

Easy Vegan Cashew Gravy

This easy vegan cashew gravy takes 10 minutes, uses 3 ingredients, and is made in your blender. You don’t even need to turn on your stove! This quick side dish is the perfect vegetarian gravy for biscuits, waffles, or mashed potatoes. It’s great for Thanksgiving or Christmas and appeals to lots of dietary needs because it’s gluten-free, dairy-free, oil-free but still FULL flavor.

This easy vegan gravy takes just 10 minutes, uses only 3 ingredients, and is made right in your blender. You don’t even need to turn on your stove! This quick side dish is the perfect vegetarian gravy recipe for vegan biscuits, waffles, or mashed potatoes. It’s great for Thanksgiving, Christmas, or any day of theRead more