This easy vegan white pizza recipe is impossible to resist! Marinated vegetables like sun-dried tomatoes, garlic, olives, artichokes, and mushrooms are nestled between two layers of thick and creamy dairy-free white sauce. This vegan pizza recipe uses a vegan white sauce that’s made without any vegan cheese, milk, or cashews! It’s a fun and easyRead more
Make your own pita chips in the air fryer with just 4 ingredients and 20 minutes of your time! These homemade pita chips are perfect for snacking or dipping in hummus. Not to mention, they’re 10x better than the store-bought kind! This post contains affiliate links. As Amazon Associates, we earn a small commission fromRead more
This Vegan Baked Feta Pasta is a Mediterranean-inspired, veganized version of the viral TikTok pasta recipe made famous by Finnish food blogger Jenni Häyrinen. In our version, we take it to the next level with flavors like tahini, kalamata olives, and roasted red peppers. Made with a luxurious homemade vegan feta cheese sauce, this recipeRead more
Behold: The creamiest, cheesiest, coziest homemade vegan tomato soup! It’s an easy and healthy dinner recipe that can be made from either fresh tomatoes or canned tomatoes. This plant-based cream of tomato soup is freezer-friendly, perfect for meal prep, and has a rich creamy texture. You’ll be shocked this tomato soup recipe is dairy-free! ThisRead more
This vegan ham recipe is an incredible seitan recipe flavored with liquid smoke, maple syrup, and a pineapple mustard glaze. The pink color – from the beet puree – makes this vegetarian roast the perfect main dish to bring to a holiday gathering when you want to really impress! It takes a little planning ahead,Read more
This vegan tofu scramble recipe is infused with Southwest flavors – a healthy and delicious plant-based breakfast option! This egg-free breakfast scramble is made with black salt (kala namak) for that unique eggy flavor as well as a wonderful array of common household spices. We love to serve this as a breakfast platter or burritoRead more
This 5-ingredient vegan whipped cream is easy to make, freezer-friendly, and stays stable outside the fridge. A delicious take on classic coconut whipped cream recipes, this dairy-free whipped topping is a Cool Whip copycat recipe. A fantastic addition to sundaes, pancakes, or a big bowl of strawberries! This post contains affiliate links. As Amazon Associates,Read more
If you’re looking for an easy Valentine’s Day dessert you can whip up in under 10 minutes but is still sure to impress and make you feel indulgent, we have the recipe for you! This Vegan Brownie Batter Dip is our favorite tahini-based dessert dip. Serve it on a platter with pretzels and strawberries forRead more
Our 6-ingredient Vegan White Chocolate Fudge is the dessert of your dairy free dreams! This decadent and delicious vegan fudge recipe takes about 15 minutes of active time to make + even includes a low(er) sugar trick we’re really loving right now. The base is a luxurious blend of coconut milk, coconut oil, and cacaoRead more
In this post, we’re sharing tasty and fancy vegan dessert recipes that are perfect for date night or any special occasion when you REALLY want to impress! These dairy free, plant based sweets may LOOK and taste fancy, but most are super easy to make and perfect for lazy cooks or beginners! A few areRead more