These Vegan Cannoli Cones, infused with decadent white chocolate flavor, are a fantastically fun and delicious dairy-free dessert. Requiring only 8 ingredients (+ cones!) and super simple methods, they’re easy to make and can even be made ahead of time! Wanna make a kickass vegan cannoli without all the fuss of making your own shells?Read more
These vegan cinnamon roll pancakes are a deliciously indulgent dairy-free breakfast! Imagine this: Fluffy pancakes with a coconut sugar + cinnamon swirl, topped with a decadent cream cheese frosting. These vegan pancakes are the perfect recipe for your next holiday breakfast or Sunday brunch! Is it a cinnamon roll?! Is it a pancake?! No, myRead more
These Vegan White Mushroom Lasagna Rolls with meaty sauteed mushrooms, flavor-packed pesto, smoky walnut sausage, and a dreamy roasted garlic sauce are the best vegan dinner for when you REALLY want to impress. They can be made ahead of time and are perfect for date-night-in, paired with a glass of wine and candlelight! This. lasagna.Read more
This vegan tetrazzini recipe is easy to make, and the flavor will knock your socks off! It’s just as cozy and comforting as traditional tetrazzini without any of the dairy! It’s freezer-friendly and makes a perfect weeknight dinner. Go get your sweatpants, queue up the Netflix, and pour yourself a glass of wine, sister. We’reRead more
‘These vegan meatballs, made with a meaty blend of TVP + seitan, are easy to make, freezer-friendly, and FULL of spicy Italian flavor. Unlike other vegan meatball recipes, these bad boys DO NOT fall apart or turn to mush in your mouth! Are you ready for the vegan meatball recipe to end all vegan meatballRead more
A vegan chili bar is a fun and simple way to entertain a crowd for a party, big game, or family dinner. In this post, we’re sharing our favorite recipes, products, and serving tips to make creating your own chili bar a total breeze! Between updating our vegan chili recipe and perfecting our homemade chiliRead more
This simple vegan chili recipe, made with TVP, is warm and cozy like a bowl full of hugs! It’s a super easy and hands-off recipe that is perfect for meal prep or a busy weeknight dinner. Add everything to one pot and let it simmer ‘til dinnertime! If the weather where you are is asRead more
We’re spilling all our secrets on how to cook tofu in this vegan recipe round-up! From meaty marinated cutlets to smooth and silky protein-packed dips, here are 20+ totally vegan recipes to get you started (or keep you going) on your love affair with tofu! My love for tofu is no secret around here, andRead more
This homemade chili seasoning is going to be a new staple in your spice cabinet. It’s simple, requiring only 11 common spices + less than 10 minutes to make. It’s perfect for making chili, obviously, but also adds great flavor to things like popcorn, tofu scramble, and ALL the winter soups! Admittedly, I’ve never beenRead more
This easy vegan ranch dip is perfect for a last-minute party appetizer or meal prep-able snack. The recipe takes 10 minutes, 1 bowl, and 9 staple ingredients. It’s gluten-free, picky-eater-friendly, and will get you excited about eating your veggies! My Nana and Popop always stocked their fridge with a Tupperware container full of buttermilk ranchRead more