Hot Vegan Butterbeer

How to make vegan butterbeer just like in the Harry Potter series! Add a shot of whiskey and some whipped cream...or don't. You'll love this easy, delicious recipe! #vegan #veganrecipes #butterbeer #harrypotter #butterscotch #drink // plantpowercouple.com

Calling all Potterheads and Dumbledorks: We’re making hot vegan butterbeer! For those of you muggles (non-magic persons) out there, butterbeer is the preferred drink of house elves, students visiting Hogsmeade, and Hogwarts professors alike.  It’s a drink most often served warm with a slight alcoholic content that tastes like creamy, hot, liquid butterscotch filling theRead more

Easy Vegan Au Gratin Potatoes

Make these easy vegan au gratin potatoes for your holiday table, and they definitely won't disappoint! My family loves them even more than the au gratin potatoes my mom used to make. :) #potatoes #vegan #dairyfree #glutenfree #veganrecipes // plantpowercouple.com

Looking for a last-minute side-dish for your holiday seitan ham? We soooo have your back with these heavenly (and omnivore-approved) Vegan Au Gratin Potatoes!   YAY! The Story Behind This Vegan Au Gratin Potatoes Recipe And this recipe?  Oh, man.  It really hits a soft spot in my heart. Let me tell you a little story…Read more

Vegan Seitan Ham w/ a Pineapple Mustard Glaze

Make this vegan seitan ham when you really want to impress! It's full of smoky-sweet flavor and glazed with a pineapple mustard sauce that blow your mind. Beet puree is added for extra color and WOW factor. #seitan #vegan #vegetarian // plantpowercouple.com

This vegan ham, you guys.  It’s the kind of recipe that really gets me excited.  Why? Because it reminds me – yet again – that ANYTHING can be veganized. That no animal needs to be harmed for us to enjoy every smoky, meaty, cheesy, baconey, whatever, taste we have ever enjoyed. To me, this recipeRead more

Walnut Sausage and Stuffing Balls

These vegan walnut sausage and stuffing balls are a great way to use up leftover stuffing and a perfect holiday appetizer! They're so full of flavor! // #vegan #appetizer #thanksgiving #stuffing #vegetarian plantpowercouple.com

These Walnut Sausage and Stuffing Balls – or, as I more fondly like to call them, THANKSGIVING FLAVOR BOMBS – are going to seriously up-level your holiday food game this season in a simple yet undeniably delicious and (of course) vegan AF way. I wish words were enough to describe my feelings towards this recipe,Read more

Hot Walnut Sausage Dip

This hot walnut sausage dip may not be the prettiest appetizer on the table, but you'll forget all that the minute you take a bite. So much flavor, a rich, stick-to-your-ribs texture, and easy to make #vegan #appetizer! // plantpowercouple.com

Until recently, it rarely occurred to me to make a warm dip. Lately, though, as the holiday season fast approaches, I’ve been seeing warm dip recipes everywhere and have been totally inspired by them! This hot walnut sausage dip is my first take on the warm and cozy fall appetizer, and we’re pretty obsessed withRead more

Vegan Herb & Chik’n-y Biscuits

Vegan Biscuits - easy, fluffy, flavor bombs perfect for dunking in chicken(less) noodle soup // plantpowercouple.com

Biscuits, man. Vegan biscuits. Fluffy, buttery, and 100% OMG-worthy biscuits just begging to be dunked in chicken(less) noodle soup or gravy, smothered in vegan butter, or devoured straight outta the oven. You feel me? Good. Let’s do this. Making vegan biscuits is one of those things that completely alluded me up until a couple yearsRead more