Welcome to our no-cook vegan recipes category! Here, you’ll discover a delightful assortment of dishes that are ideal for summer or whenever you crave effortless and wholesome meals that don’t require a stove, oven, slow-cooker, or air fryer. Whether you’re looking to beat the heat or simply want to simplify your culinary adventures, our collection has got you covered!
Explore our array of fresh and invigorating plant-based salads. I’d start with our Vegan Southwest Salad!
Indulge in our selection of flavorful vegetarian wraps and sandwiches. These handheld delights are perfect for quick lunches, picnics, or on-the-go meals. Try our Mediterranean Hummus Wraps!
Satisfy your sweet tooth with our assortment of the finest no-bake dairy-free desserts. Our decadent chilled pies (like our Vegan Peanut Butter Pie!) are the perfect finale to any meal, especially on a scorching summer day.
The best part? These recipes are not only effortless to make but most are also suitable for the whole family, ensuring a summer filled with fun and excitement without the discomfort of sweating over a hot stove!
Making your own vegan graham cracker crust couldn’t be easier. This delicious crust requires just 3 simple ingredients and a small amount of time, but no oven is needed. It’s a great recipe for lots of vegan desserts like no-bake pies, mini cheesecakes, vegan chocolate pudding pie and more! This post contains affiliate links. AsRead more
These fresh and summery vegan picnic sandwiches are made on ciabatta rolls and loaded with tangy vegan goat cheese, fresh blueberries, and minced garden basil. They are the perfect easy plant-based lunch recipe to make in under 10 minutes! It’s a fun combination of flavors that’s a great balance of simple and special. These wouldRead more
This vegan goat cheese recipe is made in your food processor and tastes as legit as the real thing! It’s the best substitute for soft goats cheese in all your favorite vegan recipes. Similar to our vegan feta cheese recipe, this dairy free goat’s cheese uses extra firm tofu and refined coconut oil for theRead more
This healthy frozen strawberry lemonade recipe is totally vegan and made with only 3 whole food ingredients, plus water and ice. Frozen strawberries, a lemon, and some dates are all you need to make this naturally sweetened, great tasting refreshment beloved by both kids and adults alike. You can also make a grown ups-only versionRead more
This easy homemade vegan Italian salad dressing is not only perfect for topping simple green garden salads, but also as a main ingredient in some of our favorite summer salads. We especially love it in our cucumber tomato salad and in our easy summer pasta salad. Any way you use it, you’ll definitely always wantRead more
These no-cook refrigerator spicy maple bourbon pickles are quick to make and an easy way to have tasty pickles in your fridge all the time. They’re a fantastic twist on classic dill pickles and perfect for the summer BBQ season! All you need is some cucumbers, vinegar, maple syrup, some spices, and of course, bourbon.Read more
This vegan southwest salad is a no-cook summertime delight. Filled with simple ingredients like lettuce, black beans, sweet corn, bell peppers and more, it’s sure to satisfy all your senses whether served as a starter or as a full meal. It comes together so quickly and easily, and there’s no oven required! Light, filling, andRead more
You’re going to love this no-cook vegan chorizo recipe! It’s easily made in your food processor with a simple key ingredient: walnuts! Then it’s flavored with soy sauce, lime juice, olive oil, dried chilis or ancho chili powder, and oregano. It’s an easy recipe that’s the perfect addition as a vegan option to plant basedRead more
Loaded with healthy fats, this creamy vegan avocado dressing recipe may just be your new favorite! This naturally dairy free salad dressing is made with simple, fresh ingredients like ripe avocados, fresh lime juice, vinegar, fresh herbs, and garlic. This is the perfect vegan dressing for salads, burrito bowls, lettuce wraps, or veggie dip platters!Read more
This easy no-cook vegan wrap recipe is so fresh and flavorful! Packed with ingredients like fresh basil, sun-dried tomatoes, and vegan bacon bits, it’s perfect for a plant-based summer lunch, and it only takes about 15 minutes from start to finish. It’s also a great way to use up fresh basil and greens from yourRead more