Vegan Bacon Mac & Beer Cheese

This vegan bacon mac and cheese is made with an easy cashew-free vegan beer cheese sauce and topped with crumbled vegan bacon. The cheesy flavor and ooey gooey texture will blow your mind! It’s also easy to make gluten-free and includes an oil-free option. #vegan #veganmacandcheese #veganbacon #vegancheese #plantbased #vegandinner #veganlunchideas

This vegan bacon mac and cheese is made with a simple dairy-free beer cheese sauce that uses a potato carrot base and NO cashews. The cheesy flavor and ooey gooey texture will blow your mind! To finish it off, we top our vegan mac and cheese with coconut bacon crumbles. It’s also a fairly healthyRead more

Easy Vegan Cashew Gravy

This easy vegan cashew gravy takes 10 minutes, uses 3 ingredients, and is made in your blender. You don’t even need to turn on your stove! This quick side dish is the perfect vegetarian gravy for biscuits, waffles, or mashed potatoes. It’s great for Thanksgiving or Christmas and appeals to lots of dietary needs because it’s gluten-free, dairy-free, oil-free but still FULL flavor.

This easy vegan cashew gravy takes just 10 minutes, uses only 3 ingredients, and is made in your blender. You don’t even need to turn on your stove! This quick side dish is the perfect vegetarian gravy for biscuits, waffles, or mashed potatoes. It’s great for Thanksgiving or Christmas and appeals to lots of dietaryRead more

Dairy Free Roasted Garlic Mashed Potatoes

These Dairy Free Roasted Garlic Mashed Potatoes are a healthy vegan mashed potato recipe packed with flavor. They are a great plant-based holiday side dish or cozy everyday dinner side. Instead of butter, they use a creamy roasted garlic sauce made with silken tofu that adds extra protein without a ton of fat!

These Dairy Free Roasted Garlic Mashed Potatoes are a healthy vegan mashed potato recipe packed with flavor. They are a great plant-based holiday side dish or cozy everyday dinner side. Instead of butter, milk, and cream, they use a creamy roasted garlic sauce made with silken tofu that adds extra protein without a ton ofRead more

Creamy Vegan Tomato Soup

Behold: The creamiest, cheesiest, coziest homemade vegan tomato soup! It's an easy and healthy dinner recipe that can be made from either fresh tomatoes or canned tomatoes. It’s freezer-friendly, perfect for meal prep, and has a rich creamy texture. You'll be shocked it’s dairy-free! #vegan #vegansoup #tomatosoup #dairyfree #plantbased #homemadetomatosoup #pantrystaples #freezerfriendly #easyveganrecipe #freshtomatoes #veganmealprep

Behold: Creamy, cheesy, and cozy homemade vegan tomato soup! This simple blended soup recipe is an easy and healthy vegetarian dinner or make-ahead lunch that can be made from either fresh tomatoes or canned tomatoes. Dairy-free cream of tomato soup is freezer-friendly, perfect for meal prep, and has a rich creamy texture you have toRead more

Spicy Vegan Pumpkin Soup

This savory curried pumpkin soup is an easy one-pot plant-based meal. Make it on the stove or in the slow-cooker with either canned pumpkin or fresh pumpkin and a few kitchen staples. It’s gluten-free, dairy-free (without coconut milk!), and includes an oil-free option. #vegan #pumpkinsoup #savorypumpkinrecipe

This savory curried pumpkin soup is an easy one-pot plant-based meal. Make it on the stove or in the slow-cooker with either canned pumpkin or fresh pumpkin and a few kitchen staples. It’s gluten-free, dairy-free (without coconut milk!), and includes an oil-free option. Make this savory vegan pumpkin soup today and freeze it for cozyRead more

Vegan Sautéed Cinnamon Apples

These vegan sauteed cinnamon apples are made on the stovetop and the best topping for pancakes, waffles, or ice cream. These dairy-free sauteed apples are gluten-free, include a low-sugar option, and taste like warm apple pie filling with just 5 simple ingredients. Our favorite way to use up excess apples!

These vegan sauteed cinnamon apples are made on the stovetop and the best fall topping for fresh pancakes or waffles. They’re also fantastic on ice cream or perfect all on their own. These dairy-free sauteed apples are gluten-free, include a low-sugar option, and taste like warm apple pie filling with just 5 simple ingredients. OurRead more

Chilled Peanut Lime Noodle Salad

This simple vegan cold noodle salad with peanut sauce is an easy vegetarian and dairy-free lunch recipe that can be made ahead and only takes about 15 minutes to make. Peanut Lime Noodle Salad is the perfect recipe for a stunning but simple outdoor lunch - especially at the end of summer when it’s so hot you just want something light, refreshing, easy, and healthy! This chilled noodle dish is completely plant-based and also easy to make oil-free and gluten-free.

This simple vegan cold noodle salad with peanut sauce is an easy vegetarian and dairy-free lunch recipe that can be made ahead and only takes about 15 minutes to make. Peanut Lime Noodle Salad is the perfect recipe for a stunning but simple outdoor lunch – especially at the end of summer when it’s soRead more

Avocado Pesto Barley Risotto

This Avocado Pesto Barley Risotto is an easy, quick, and vegan take on classic risotto that is perfect for summer! Tender cooked barley is drenched in a creamy dairy-free avocado sauce bursting with fresh herbs like basil and brightened up with a healthy squeeze of lemon juice. This is the perfect fresh and healthy plant-based lunch or dinner and is easily made oil-free! Serve this easy vegan risotto with our lemon pepper tofu cutlets for a full meal.

This Avocado Pesto Barley Risotto is an easy, quick, and vegan take on classic risotto that is perfect for summer! Tender cooked barley is drenched in a creamy dairy-free avocado sauce bursting with fresh herbs like basil and brightened up with a healthy squeeze of lemon juice. This is the perfect fresh and healthy plant-basedRead more

Vegan Pesto Potato Biscuits

These Vegan Pesto Potato Biscuits are soft, fluffy, and flavor-packed. Yeast-free biscuits are so easy to make and taste great served as a plant-based breakfast with a slather of vegan butter, smothered in dairy-free gravy, alongside a big salad for lunch, or eaten straight out of the oven! It’s a great recipe to use up leftover mashed potatoes in the winter and basil from your garden hauls in the summer. You only need 8 ingredients and 45 minutes to make amazing homemade pesto biscuits!

These Vegan Pesto Potato Biscuits are soft, fluffy, and flavor-packed. Yeast-free biscuits are so easy to make and taste great served as a plant-based breakfast with a slather of vegan butter, smothered in dairy-free gravy, alongside a big salad for lunch, or eaten straight out of the oven! It’s a great recipe to use upRead more

Healthy Vegan Baked Beans

A skillet of healthy vegan baked beans with a black and white checkered napkin on a grey marble background. These easy vegan baked beans are the perfect summer BBQ side dish!

These easy vegan baked beans are the perfect summer BBQ side dish! This delicious, healthy take on classic baked beans is filled with flavor but uses simple ingredients (and no ketchup!) on the stove. Stovetop beans are so easy to make, you’ll be eating them all summer long alongside ALL your cookout favorites! The processRead more