How to Make the Best Loaded Vegan Nachos

A close-up shot of a large plate of vegan nachos, piled high with walnut meat, dairy free nacho cheese sauce, and vegetables. Topped with sliced jalapenos.

In this post, I am sharing all my tips for making the best vegan nachos with flavor in every bite. Our vegetarian loaded nachos are stacked high and layered with spicy walnut meat, vegan nacho cheese, black beans, and ALL the veggie toppings. They’re naturally dairy-free, cholesterol-free, and plant-based but are also easily made gluten-freeRead more

The Complete Guide to Walnut Meat

Walnut meat is our favorite no-cook vegan kitchen hack that’s perfect for summer, the holidays, or any time of year! Grinding up soaked walnuts with the right spices and herbs creates the best plant-based ground meat substitute for tacos, pasta, pizza, and salads. In this post, we’re sharing all our best tips, tricks, and recipesRead more

Plant-Based Burger Guide

This is your guide to the best vegan burgers in the world! From homemade burger recipes to our picks for the best vegan burgers you can buy in a store or while on the road, we’ll talk about our favorite options for the two different types of plant-based burgers (meaty vegan burgers vs. veggie burgers). Our goal with this vegan burger guide is to get you ready for one seriously delicious burger season, in full plant-based style!

This is your guide to the best vegan burgers in the world! From homemade burger recipes to our picks for the best vegan burgers you can buy in a store or while on the road, we’ll talk about our favorite options for the two different types of plant-based burgers (meaty vegan burgers vs. veggie burgers).Read more

How to Use Soy Curls

Soy curls are a fantastic plant-based staple and the secret ingredient in many of our veganized chicken recipes. In this post, we’re sharing our best tips, tricks, and plenty of vegan soy curls recipes with you! We’ll explain what exactly soy curls are, where to buy soy curls, and how to use soy curls to replace chicken in your own family recipes.

Soy curls are a fantastic plant-based staple and the secret ingredient in many of our veganized chicken recipes. In this post, we’re sharing our best tips, tricks, and plenty of vegan soy curls recipes with you! We’ll explain what exactly soy curls are, where to buy soy curls, and how to use soy curls toRead more

How to Make Tofu Taste Like Chicken (The Tofu Freezer Trick)

In this post, we'll share how we prepare and cook tofu to taste and FEEL just like chicken! The "Tofu Freezer Trick" is a life-changing method that is a staple in our vegan kitchen. Tofu is frozen and thawed creating a porous meaty texture that will blow your mind. Then, we soak it in a flavorful tofu marinade and slow bake it in the oven until the tofu is crispy on the outside and tender (NOT squishy) on the inside. Use this easy tofu trick to make everything from healthy tofu nuggets, crispy tofu sandwiches, stir fry tofu, and the BEST tofu chicken for salads. We've included 6 of our favorite tofu recipes that use this method to get you started!

Freezing tofu gives it a meaty, chewy texture that beautifully mimics the texture of chicken. In this post, we’re sharing all our best tofu tips, tricks, and marinades to create THE most mind-blowing vegan chicken – from lemon pepper tofu cutlets to the BEST EVER vegan chicken parmesan recipe. We call this process “the tofuRead more

Creamy Corn Chowder (from the Simply Delicious Vegan cookbook)

This creamy corn chowder is oil-free, gluten-free, and (of course) vegan! It’s an easy, cozy, flavorful, and HEALTHY plant-based dinner option, and leftovers can be frozen for later - making it ideal for busy weeknights or weekly meal prep! The recipe is from the new cookbook from Caitlin Shoemaker (creator of From My Bowl!): Simply Delicious Vegan.

This creamy corn chowder is oil-free, gluten-free, and (of course) vegan! It’s an easy, cozy, flavorful, and HEALTHY plant-based dinner option, and leftovers can be frozen for later – making it ideal for busy weeknights or weekly meal prep! The recipe is from the new cookbook by Caitlin Shoemaker (creator of From My Bowl!): SimplyRead more

Lazy Vegan Thanksgiving Dinner for Two

This Lazy Vegan Thanksgiving Dinner for Two is filled with our favorite easy plant-based holiday recipes as well as tips on finding the best store-bought seitan roasts and choosing the perfect wine pairing. There’s even a grocery list and step-by-step directions on how to put the whole thing together in under 75 minutes!

This Lazy Vegan Thanksgiving Dinner for Two is filled with our favorite easy plant-based holiday recipes as well as tips on finding the best store-bought seitan roasts and choosing the perfect wine pairing. All your favorites are there including buttery mashed potatoes, a 15-minute gravy recipe, and warm cinnamon apples for dessert. There’s even aRead more

Brown Estate Wine Review + 3 Plant-Based Pairing Ideas

Brown Estate wine, whose entire line of vintages is vegan-friendly, is the first Black-owned winery in California. In this post, we explore their interesting history and pair 3 of their fabulous wines with some delicious plant-based recipes. #plantbased #veganwine #wineandfood #vegan #winereview

Brown Estate, whose entire line of vintages is vegan-friendly, is the first Black-owned winery in California. In this post, we explore their amazingly interesting history and pair 3 of their fabulous wines with delicious plant-based recipes. [Shortly before this post was written, the area where Brown Estate is located was evacuated due to the wildfiresRead more

The Black-Owned Vegan Ice Cream Company Taking Philadelphia by Storm

You’ll go bananas for Vannah Banana’s coconut-based gourmet vegan ice creams! Here we review some of the dairy-free treats from the brand-new black-owned vegan ice cream company taking Philadelphia by storm. #vegan #veganicecream #veganinphiladelphia #philadelphia #plantbased #vegandessert #dairyfree #coconut

You’ll go bananas for Vannah Banana’s coconut-based gourmet vegan ice creams! Here we review some of the tasty treats from the brand-new Black-owned vegan ice cream business taking Philadelphia by storm. In the southwest Philadelphia section of Kingsessing, there is a culinary craftsman creating creamy coconut confections. His name is Kianu Walker. At 25, thisRead more

4 Black Vegan Women Who Are Changing the World

Today, we bring you 4 Black vegan women who create some of the most genuine, inspiring, and truly enjoyable content on all of social media! Though they are all different ages, went vegan at different points in their lives, and came from different backgrounds, the one thing they have in common is their recipes, videos, and voices are changing the damn world. #blackveganwomen #vegan #plantbased #veganbloggers

Today, we’re highlighting 4 Black vegan women who create some of the most genuine, inspiring, and truly enjoyable content on all of social media! Though they are all different ages, went vegan at different points in their lives, and came from different backgrounds, the one thing they have in common is their recipes, videos, andRead more