Scrapple is a PA diner favorite originating from the Pennsylvania Dutch community. They’re like thick, fried sausage patties with crispy edges and a slightly mushy interior. While the original version is pretty well-known for containing some seriously “don’t ask what’s in it” kind of ingredients, our easy vegan scrapple recipe uses ground walnuts, chickpea flour,Read more
This is the best easy vegan waffle recipe using 10 ingredients and simple methods. These homemade dairy free and egg free waffles are toaster-friendly and can be frozen for an easy plant-based breakfast prep. We left the option open to make them either sweet OR savory. Either way, this is the exact recipe we useRead more
This vegan pot pie casserole is a quick and deliciously dairy-free and vegetarian version of the savory chicken pie I fell in love with in London. It’s made with tremendously simple and easily found ingredients like store-bought puff pastry and frozen mixed vegetables. The hardest part of this vegan chicken pot pie recipe is waitingRead more
This hearty, vegan mushroom stew recipe is easy to make and sure to please! Packed with root vegetables, earthy herbs, and meaty mushrooms swimming in a thick, velvety broth, this may quickly become your new favorite vegetarian winter dinner! This post contains affiliate links. As Amazon Associates, we earn a small commission from qualifying purchasesRead more
This basic vegan stir fry sauce is meal prep friendly and weeknight dinner GOLD. It’s plant-based and easy to make in under 5 minutes using basic staple ingredients like soy sauce, vinegar, lime juice, and garlic. Use this simple dairy free flavorful sauce for any and ALL your stir frying and dumpling dipping needs! ThisRead more
Spaghetti Aglio e Olio is a classic Italian recipe consisting of spaghetti tossed in a garlic infused olive oil pasta sauce, sometimes with red pepper flakes for a pinch of spicy. This veggie-loaded version is easy to make and full of healthy vegetables like broccoli rabe, roasted red peppers, and sun-dried tomatoes. This classically veganRead more
Whether you’re a veteran vegan or just beginning a plant based diet, this collection of vegan pantry staples showcases basic, affordable, vegan must haves for creating your plant based shopping list on a budget. Perfect for creating easy meat free pantry meals and beginner vegetarian cooks. This post contains affiliate links. As Amazon Associates, weRead more
This Vegan Burger Wellington is the perfect main dish for holidays, a dinner party, or just because it’s a Monday. It’s two vegetarian burgers layered with caramelized onions, mushrooms, and a melty slice of dairy free cheese encased in a crisp puff pastry crust. This is the best vegetable wellington that puts beef and evenRead more
If you’re looking for vegan gifts this holiday season, we have you covered with this list of over 30 ideas perfect for both the aspiring vegan to the full fledged plant-based veteran! From digital recipe magazines to our favorite vegan wine recommendations, fun kitchen essentials to the best meat-free cookbooks and plenty of homemade giftRead more
This vegetarian Thanksgiving stuffing is an amazing plant-based side dish for your holiday table. It’s easy to make with simple ingredients. The texture of this vegan stuffing recipe is warm and bready on the inside and slightly crispy on top. The cozy flavors will take you back to childhood, and everyone will be shocked it’sRead more