Vegan Seitan Ham w/ a Pineapple Mustard Glaze

Make this vegan seitan ham when you really want to impress! It's full of smoky-sweet flavor and glazed with a pineapple mustard sauce that blow your mind. Beet puree is added for extra color and WOW factor. #seitan #vegan #vegetarian // plantpowercouple.com

This vegan ham, you guys.  It’s the kind of recipe that really gets me excited.  Why? Because it reminds me – yet again – that ANYTHING can be veganized. That no animal needs to be harmed for us to enjoy every smoky, meaty, cheesy, baconey, whatever, taste we have ever enjoyed. To me, this recipeRead more

Traditional Bread Stuffing (Vegan)

This traditional bread stuffing will be the most comforting side dish on your holiday table. It's easy to make with very few ingredients. It's a great vegan Thanksgiving recipe! // plantpowercouple.com #vegan #vegetarian #thanksgiving #stuffing #recipe

You guys!!  This Traditional Bread Stuffing is an amazing side dish for your vegan Thanksgiving table.  It’s easy to make and oh! so delicious.   Thanksgiving 2015 was my very first holiday as a full-fledged vegan.  The first holiday after you make the switch to this life can be kind of confounding.  I totally thought I’dRead more

Lemon Pepper Marinated Vegan Bocconcini (mozzarella balls)

Lemon Pepper Marinated Vegan Bocconcin aka mozzarella balls. This vegan cheese recipe is so darn good! It slices, melts, and tastes great popped right into your mouth! // plantpowercouple.com

These marinated vegan bocconcini (aka – mozzarella balls) are next level awesome. So awesome that I can hardly believe they’re real, that they actually exist. They’re firm but not too firm, slice-able, melt-able, and have a perfect, zesty lemon pepper flavor punch to knock your socks off and leave you wanting nothing but more. I know this because we haveRead more

Spicy Vegan Cheese Straws

Spicy Vegan Cheese Straws made with only 5 ingredients and simple methods but guaranteed to impress any crowd! These are great for parties, showers, or just for a great vegan snack! Gluten-free option too! // plantpowercouple.com

I’m doing my happy dance today, friends. And it’s not just because I just had my once-a-week fancy coffee and THE most amazing Sunday brunch with T. No, something even more exciting is happening right now, and that, my dear friends, are these fluffy, cheesy, melt-in-your-mouth squares of pure heaven: aka – vegan cheese straws. 😍🙌🏻 Yesssss! HaveRead more

8-Ingredient Vegan White Chocolate Cannoli Cones

These Vegan White Chocolate Cannoli Cones would be perfect for a birthday party, shower, or just a plain ol' Thursday night! They're SUPER easy to make, 8 ingredients (plus a cone!) and totally able to be customized to your tastes. Cannoli bar, anyone? :) // vegan cannoli cones: plantpowercouple.com

Wanna make a kickass vegan cannoli without all the fuss of making your own shells? Well, friend, we are happy to report your pastry prayers have been answered in the form of these amazing and super simple Vegan Cannoli Cones! Let me start out by saying this was originally going to be an ice creamRead more

The BEST Vegan Feta Cheese

The BEST Vegan Feta Cheese - made with a tofu / refined coconut oil base, this feta cheese is firm and slice-able, yet still crumbles beautifully just like a good feta should! You will be AMAZED how awesome this tastes; even our non-vegan friends and fam agree! // plantpowercouple.com

Good day, my friends. It’s VEGAN FETA CHEESE DAY! I’m so happy to be here today, SO happy to be sharing this recipe for vegan feta cheese because my, oh, my has my journey to find the best vegan feta felt like a struggle of epic proportions. But today, we have FINALLY cracked the codeRead more

Vegan Herb & Chik’n-y Biscuits

Vegan Biscuits - easy, fluffy, flavor bombs perfect for dunking in chicken(less) noodle soup // plantpowercouple.com

Biscuits, man. Vegan biscuits. Fluffy, buttery, and 100% OMG-worthy biscuits just begging to be dunked in chicken(less) noodle soup or gravy, smothered in vegan butter, or devoured straight outta the oven. You feel me? Good. Let’s do this. Making vegan biscuits is one of those things that completely alluded me up until a couple yearsRead more