Vegan Condensed Cheddar Soup Substitute

Overhead shot of a clear glass jar filled with vegan condensed cheese soup. There is a spoon digging into the soup to show the creamy thick texture.

Use this dairy-free condensed cheddar soup as a 1:1 substitute for classic Campbell’s cheddar soup! Eat it on its own as a creamy soup, or use it to add a rich cheesy flavor to all your favorite casseroles, soups, stews, and sauces. It’s easy to make in your Vitamix with simple ingredients. You can evenRead more

Chocolate Bar Recipe

Overhead shot of homemade chocolate bars, some broken into rectangular pieces.

It’s so easy to make your own homemade vegan chocolate bars. All you need are 2 ingredients and about 10 minutes of active time. Use these homemade chocolate bars for s’mores, a dairy-free dessert platter for a party, or to snack on whenever the craving for a chocolate sweet treat hits! Silicone chocolate bar moldRead more

Condensed Dairy Free Cream of Potato Soup

Overhead close up shot of an open glass jar of dairy free condensed potato soup with a spoon digging into it.

Use this dairy-free condensed cream of potato soup as a 1:1 substitute for the classic Campbell’s cream of potato soup! It adds a thickening base to soups, stews, casseroles, and helps create a super creamy sauce. It’s easy to make in your Vitamix with simple ingredients. You can even freeze it for later! Naturally dairy-free,Read more

Vegan Condensed Cream of Mushroom Soup

Use this Vegan Condensed Cream of Mushroom Soup to replace the Campbell’s version in all your favorite casseroles! This cashew-based soup is dairy-free, gluten-free, and oil-free. Loaded with whole foods, you’ll be shocked how much this copycat recipe tastes and acts just like the original!

Use this Vegan Condensed Cream of Mushroom Soup to replace the Campbell’s (which is not vegan) canned version in all your favorite casseroles! This cashew-based soup is dairy-free, gluten-free, oil-free, and loaded with whole foods. It has the creamiest cashew based texture with ZERO lumps! Loaded with whole foods, you’ll be shocked how much thisRead more

How to Make Vegan Condensed Soup Substitutes

An array of 4 photos - each of a different vegan condensed cream of soup substitute in a mason jar with a spoon going into it. Text reads: how to make vegan cream of soup substitutes, gluten-free and oil-free.

We’ve developed our own way of making condensed cream soup substitutes that are entirely vegan, gluten-free, and oil-free! They can all be used as a 1:1 replacement for condensed soups in casseroles and stews. In this post, we’re sharing all our best cream of soup tips, tricks, and recipes to create your own veganized comfortRead more

Vegan Condensed Cream of Chicken Soup

Get ready to veganize alllll the cozy casseroles of your childhood with this remarkably simple recipe for vegan condensed cream of chicken soup! It's just 5 ingredients, takes 20 minutes, and the taste will blow your mind. #vegan #soup #veganrecipes #dairyfree #vegetarian #plantbased // plantpowercouple.com

Get ready to veganize all the cozy casseroles of your childhood with this remarkably simple recipe for vegan condensed cream of chicken soup! It’s the perfect healthy vegetarian and dairy free substitute with just 5 ingredients, 20 minutes, and amazing taste. Let’s do this! This post contains affiliate links. As Amazon Associates, we earn aRead more

Vegan Goat Cheese Substitute

Head-on shot of two tubes of vegan goat cheese on a wooden cutting board topped with fresh minced parsley. There are slices of baguette surrounding the board along with cheese knives, and salt and pepper shakers

This vegan goat cheese recipe is made in your food processor and tastes as legit as the real thing! It’s the best substitute for soft goats cheese in all your favorite vegan recipes. Similar to our vegan feta cheese recipe, this dairy free goat’s cheese uses extra firm tofu and refined coconut oil for theRead more

Chorizo-Style Walnut Meat

Close up overhead shot of a bowl of vegan ground chorizo with two lime wedges on top

You’re going to love this no-cook vegan chorizo recipe! It’s easily made in your food processor with a simple key ingredient: walnuts! Then it’s flavored with soy sauce, lime juice, olive oil, dried chilis or ancho chili powder, and oregano. It’s an easy recipe that’s the perfect addition as a vegan option to plant basedRead more