Easy Dairy-Free Veggie Cream Cheese

This easy vegan cream cheese recipe has had me up and dancing for joy around the kitchen every morning this week! It's bursting with flavor, has a soft creamy texture you have to taste to believe, and requires very minimal effort on your part. #vegan #tofu #coconutoil #dairyfree // plantpowercouple.com

This easy vegan cream cheese recipe has had me happy dancing around the kitchen every morning this week! Dairy free veggie cream cheese requires zero cashews, is bursting with flavor, has a soft creamy tofu based texture you have to taste to believe, and requires very minimal effort on your part. Roll up your sleevesRead more

Coconut Bacon Salt

This vegan coconut bacon salt is like bacon-flavored salt. It's great on everything from tofu scramble to salads to pancakes! You'll basically want to sprinkle this coconut bacon salt all over your entire life. #veganrecipe #coconut #vegan // plantpowercouple.com

This easy plant-based bacon seasoning known as coconut bacon salt is the perfect smoky topping for a tofu scramble, salad, or baked potato! It’s a completely vegan bacon-flavored salt that’s easy to make and undeniably delicious! This post contains affiliate links. As Amazon Associates, we earn a small commission from qualifying purchases (at no costRead more

The Best Vegan Burger Sauce

This is the BEST vegan burger sauce recipe! It’s tangy and flavorful with just a hint of spice and a touch of sweet. It’s like a vegan version of the Big Mac sauce! Perfect as a vegan burger condiment or sandwich spread; great for dipping fries or for making a vegan burger salad! It’s easy to make with simple ingredients you probably have in your house right now.

This is the BEST vegan burger sauce recipe! It’s tangy and flavorful with just a hint of spice and a touch of sweet. It’s like a vegan version of the Big Mac sauce! Perfect as a vegan burger condiment or sandwich spread; great for dipping fries or for making a vegan burger salad! It’s easyRead more

Sausage-Style Walnut Meat

Overhead shot of sausage-style walnut meat on a white plate with a spoon digging into it. The plate is sprinkled with minced fresh herbs. There is a white linen, scattered raw walnuts, and a small spoon with smoked paprika on it surrounding the plate.

This vegan sausage-style walnut meat recipe is easy to make in your food processor with fresh California walnuts and a few plant-based kitchen staples. The smoky savory flavor is just incredible! Walnut sausage is the perfect no-cook vegetarian topping for pizzas, baked pasta dishes, or vegan breakfast tacos. Thank you to our friends at CaliforniaRead more

Spicy Beef-Style Walnut Meat

A close-up photo of vegan walnut taco meat in a green and brown striped bowl. There is a single dried red chili on top along with a sprig of oregano. A ramekin of raw walnuts is in the background.

This spicy beef-style walnut meat is our go-to plant-based meat recipe for vegan tacos, nachos, crunch wraps, and beyond! Walnut beef is easy to make with only 9 staple ingredients, 3 simple steps, and 5 minutes of active time. The spicy savory flavor will make you fall in love with walnuts forever. Thank you toRead more

The Complete Guide to Walnut Meat

Walnut meat is our favorite no-cook vegan kitchen hack that’s perfect for summer, the holidays, or any time of year! Grinding up soaked walnuts with the right spices and herbs creates the best plant-based ground meat substitute for tacos, pasta, pizza, and salads. In this post, we’re sharing all our best tips, tricks, and recipesRead more

Cheesy Vegan Pesto

This vegan pesto recipe is easy to make with flavorful ingredients like cashews, nutritional yeast, and miso paste for a cheesy fermented taste. This plant-based pesto is perfect for vegan pesto pasta, a pesto pizza, and served as a dip or spread on a dairy-free snack board. It can be made with spinach, basil, or a combination of the two which makes this the perfect recipe for any time of year. You’ll be shocked how easy it is to make your own homemade pesto!

This vegan pesto recipe is easy to make with flavorful ingredients like cashews, nutritional yeast, and miso paste for a cheesy fermented taste. This plant-based pesto is perfect for vegan pesto pasta, a pesto pizza, and served as a dip or spread on a dairy-free snack board. It can be made with spinach, basil, orRead more

Copycat Red Robin Seasoning

This Copycat Red Robin Seasoning is a heavenly seasoned salt that's incredible on everything from fried or roasted potatoes to veggie burgers + tacos. #vegan #seasoning #salt #paprika #recipe

This Copycat Red Robin Seasoning is a heavenly seasoned salt that’s incredible on everything from fried or roasted potatoes to veggie burgers + tacos. With only 11 ingredients and 10 minutes, you’ll have the perfect spicy / salty / zesty seasoning to add to your spice cabinet! This post contains affiliate links. As Amazon Associates,Read more

How to Make Vegan Whipped Cream

This 5-ingredient vegan whipped cream is easy to make, stable AF, and freezer-friendly. It’s a fantastic addition to sundaes, pancakes, or a big bowl of strawberries - the PERFECT summer treat! #vegan #dairyfree #dessert #recipe // plantpowercouple.com

This 5-ingredient vegan whipped cream is easy to make, freezer-friendly, and stays stable outside the fridge. A delicious take on classic coconut whipped cream recipes, this dairy-free whipped topping is a Cool Whip copycat recipe. A fantastic addition to sundaes, pancakes, or a big bowl of strawberries!  This post contains affiliate links. As Amazon Associates,Read more

Sweet Chili Tofu Cutlets

Sweet Chili Tofu Cutlets: Get this simple tofu recipe on your weekly rotation STAT! Tender, frozen-and-pressed tofu is marinated in an intoxicating combination of spicy sriracha and sweet agave with a kick of fresh garlic and baked ‘til crisp on the outside + meaty on the inside. #vegan #tofu #tofumarinade # vegetarian // plantpowercouple.com

Get this simple tofu recipe in meal prep workflow STAT! Tender, frozen-and-pressed tofu is marinated in an intoxicating combo of spicy sriracha + sweet agave with a kick of fresh garlic. It’s baked ‘til crisp on the outside + meaty on the inside. Serve these sweet chili tofu cutlets over rice, on a sandwich, orRead more