Spicy Vegan Italian Meatballs

The BEST Vegan Meatballs made with TVP. They're SUPER meaty, full of spicy Italian flavor, and NOT mushy - our vegan meatball dreams come true! // plantpowercouple.com

Are you ready for the vegan meatballs to end all vegan meatball recipes? One that doesn’t fall apart when you cook it in sauce or turn to mush in your mouth the minute it’s chewed? One that is SO chock-full of flavor that your favorite way to eat them will be straight off the bakingRead more

10 (Vegan) Ways to Get Your Greens That Aren’t Salad or Gross

I think, in 2018, we’re all super aware of how important an adequate supply of leafy green vegetables is to our overall health and well-being.  In fact, Dr. Michael Greger from nutritionfacts.org urges us to consume at least 2 servings of leafy greens each day. Now, you guys know I am an incredibly picky eater stemmingRead more

8-Ingredient Vegan White Chocolate Cannoli Cones

These Vegan White Chocolate Cannoli Cones would be perfect for a birthday party, shower, or just a plain ol' Thursday night! They're SUPER easy to make, 8 ingredients (plus a cone!) and totally able to be customized to your tastes. Cannoli bar, anyone? :) // vegan cannoli cones: plantpowercouple.com

Wanna make a kickass vegan cannoli without all the fuss of making your own shells? Well, friend, we are happy to report your pastry prayers have been answered in the form of these amazing and super simple Vegan Cannoli Cones! Let me start out by saying this was originally going to be an ice creamRead more

The BEST Vegan Feta Cheese

The BEST Vegan Feta Cheese - made with a tofu / refined coconut oil base, this feta cheese is firm and slice-able, yet still crumbles beautifully just like a good feta should! You will be AMAZED how awesome this tastes; even our non-vegan friends and fam agree! // plantpowercouple.com

Good day, my friends. It’s VEGAN FETA CHEESE DAY! I’m so happy to be here today, SO happy to be sharing this recipe for vegan feta cheese because my, oh, my has my journey to find the best vegan feta felt like a struggle of epic proportions. But today, we have FINALLY cracked the codeRead more

Vegan Peach Sherbet with Raspberry Whipped Cream

Vegan Peach Sherbet with Raspberry Whipped Cream

Vegan Peach Sherbet, anyone? Summertime is, admittedly, not my favorite season. *gasp* I know. 😕 I’m definitely more of a Spring/Fall kinda person. This probably explains our recent trip to the great country of Norway – I LOVE me a Scandinavian summer. 😍 🇳🇴 But all those things aside, there are a few things IRead more

Chilled Thai Noodle Salad

Chilled Thai Noodle Salad - Plant Power Couple

This, my friends, is no ordinary salad.  This is a noodle salad.  And it’s about to be your new summer obsession! At least, it’s become ours.  And honestly, I don’t know how we didn’t think of this sooner. You see, we LOVE noodles in this house: We throw ’em in broth, smother ’em in T’sRead more