Our (Actual) Vegan Easter Brunch Menu

Our (Actual) Vegan Easter Brunch Menu including homemade seitan ham, au gratin potatoes, tofu quiche, vegan feta cheese, cherry turnovers, and more! #vegan #easter #plantbased #vegetarian #brunch // plantpowercouple.com

Wtf do vegans even eat on Easter? We have your answer right here in our (actual) Vegan Easter Brunch Menu! It’s a perfect mixture of savories + sweets, of fresh spring tastes + holiday comfort food. Ever since we went vegan almost 5 years ago, I’ve been secretly (and sometimes not so secretly) dying toRead more

Vegan Champagne Cheesecake

This easy vegan champagne cheesecake recipe is the perfect way to celebrate! Made with 7 simple ingredients, these tofu-based desserts combine the classic flavor of cheesecake with the celebratory spirit of champagne so perfectly I could cry! #vegan #cheesecake #dairyfree #tofu // plantpowercouple.com

Vegan Champagne Cheesecake comin’ at ya HOT! Or rather, cold, because this easy celebratory dessert is no-bake and therefore no-fuss and therefore awesome. Combining the killer flavors of a classic cheesecake and a glass of bubbly, these decadent little desserts are the perfect way to turn any ordinary dinner into a celebration of delicious proportions!Read more

Easy Vegan Queso

Make this incredible vegan queso in 5 minutes flat, no cashew-soaking or even a stove top required! It's creamy and flavorful and just begging to be poured (slow-mo-style) over all your nachos, tacos, and basically your entire life. #vegan #queso #superbowl #snack #appetizer #tacotuesday #veganrecipes #oilfree // plantpowercouple.com

Make this incredible vegan queso in 5 minutes flat, no cashew-soaking or even a stove top required! It’s creamy and flavorful and just begging to be poured (slow-mo-style) over all your nachos, tacos, and basically your entire life. When it comes to dipping, are you a salsa or a queso? In my experience, people areRead more

Lemon Pepper Marinated Vegan Bocconcini (mozzarella balls)

Lemon Pepper Marinated Vegan Bocconcin aka mozzarella balls. This vegan cheese recipe is so darn good! It slices, melts, and tastes great popped right into your mouth! // plantpowercouple.com

These marinated vegan bocconcini (aka – mozzarella balls) are next level awesome. So awesome that I can hardly believe they’re real, that they actually exist. They’re firm but not too firm, slice-able, melt-able, and have a perfect, zesty lemon pepper flavor punch to knock your socks off and leave you wanting nothing but more. I know this because we haveRead more

10 Killer Chinese Takeout Recipes Made Vegan

10 Killer Chinese Takeout Recipes Made Vegan

Raise your hand if you’ve ordered Chinese takeout in the past week. 🙋🙋🙋🙋🙋 Yea, us too. 🙂 What is it about that stuff, man? It’s like the perfect dinner to accompany so many different activities: Working late? Order Chinese food Watching Netflix on a Friday night? Order Chinese food Painting your living room? Order Chinese food…andRead more