Vegan Taco Dip (with refried beans)

Head on photo of a glass pyrex container with layered vegan taco dip topped with sliced jalapenos. There is a bowl of tortilla chips behind the dip.

The classic 7-layer taco dip gets amped up a notch, or four, with this vegan 11-layer taco dip. Eleven – yes, eleven! – layers of absolute deliciousness are sure to please every partygoer’s palate at your next summer soiree. (It’s also very good in spring, fall, and winter!) One of the many great things aboutRead more

Vegan Beer Cheese Dip

Close up head on shot of a bowl of thick tofu beer cheese topped with minced green parsley and surrounded by mini soft pretzel bites

This thick and creamy vegan beer cheese dip has that classic tangy flavor of traditional beer cheese but is made from tofu right in your food processor! Serve it hot or cold – as a dip with warm homemade pretzel bites and veggies or a spread on sandwiches and plant-based burgers and brats! It’s theRead more

Vegan Pretzel Bites

Overhead shot of pretzel bites arranged on a baking tray

Here in Philadelphia, we LOVE our warm, soft pretzels! And no matter where you are, you’re going to love these soft homemade pretzel bites. These bite-sized beauties are just like the traditional warm pretzels we know and love, but without all the complicated pretzel shape twisting and twirling. Just roll, cut, boil and bake toRead more

Buffalo Vegan Chicken Wings (Air Fryer)

Overhead shot of a pile of vegan buffalo wings on a plate sprinkled with fresh minced parsley. One of the wings has a bite taken out of it. In the center of the plate is a glass cut holding vegan blue cheese dip, and behind the plate sits a carton of Elmhurst unsweetened cashew milk

If you’re looking for the best vegan boneless wings with dairy-free buffalo sauce, you’ve found the right recipe, my friend! These vegan chicken wings made with frozen and defrosted tofu are marinated, breaded, and air fried before being tossed in a spicy tangy buffalo sauce and dipped into a vegan blue cheese dip. If you’reRead more

PB and J Cups

PB + J meets peanut butter cup in this killer combo of classic comfort foods! These delightful PB+J Cups are easy to make with only 4 ingredients, simple methods, and no heat required. They’re the ultimate summer sweet for your kids or the kid in us all! #vegan #dairyfree #vegancandy #veganrecipes #glutenfree //plantpowercouple.com

Peanut butter and jelly meets peanut butter cup in this combo of classic comfort foods! These delightful pb and j cups are easy to make with only 4 ingredients, simple methods, and no baking required. They’re the ultimate snack for your kids or for the kid in us all! This post contains affiliate links. AsRead more

Easy Hummus Pinwheels

Close up overhead shot of 9 tortilla pinwheels on half a round plate with a fresh green onion off to the side.

This vegan pinwheel recipe is made using healthy simple ingredients like hummus, grated carrots, and green onions mixed with a flavorful blend of spices wrapped in a flour tortilla. Easy to customize with your favorite fresh veggies, these are flavor-packed vegetable pinwheels that will have even the pickiest eaters loving these veggie loaded snacks! GreatRead more

Vegan Goat Cheese Substitute

Head-on shot of two tubes of vegan goat cheese on a wooden cutting board topped with fresh minced parsley. There are slices of baguette surrounding the board along with cheese knives, and salt and pepper shakers

This vegan goat cheese recipe is made in your food processor and tastes as legit as the real thing! It’s the best substitute for soft goats cheese in all your favorite vegan recipes. Similar to our vegan feta cheese recipe, this dairy free goat’s cheese uses extra firm tofu and refined coconut oil for theRead more