Today we’re dedicating this entire post to nature’s perfect food: the potato. As nutritious as it is delicious, this seemingly simple staple is the perfect blank canvas for millions of culinary creations beloved across the world. From Hasselbacks to hash browns, soups and stews, these 21 amazing vegan potato recipes give the potato the recognitionRead more
Looking for vegan gains? Or just trying to maintain your weight while maintaining a very active lifestyle? From snacks to meals, this list of high calorie vegan recipes, foods, and tips packs a high calorie punch sure to help you meet your goals. And for the first time ever, I’ll share my 2,000+ calorie chocolateRead more
Summer or winter, it doesn’t matter. I love a hearty bowl of good soup. I especially love simple vegetable soups because they’re so easy to make and so versatile. All you need is some good fresh vegetables and summer always affords me extra green beans and bell peppers and fresh tomatoes from the garden. AndRead more
I’m sure if you’ve ever made your own hummus you’ve asked yourself how long it will stay fresh. It’s easy to know when there’s an expiration date for you on the store’s original container, but what about fresh hummus? Today, we’re going to try and answer all your hummus-related questions from shelf-stable to fresh hummus,Read more
Wondering what to serve with falafel? In this article, we’ve gathered some of our most favorite falafel toppings, both homemade and purchased, to share with all of you! Whether serving in a pita, as a salad or platter, or in a large bowl filled with ALL the toppings, you’ll love the options listed here. YouRead more
We’re diving deep into the vegan egg substitute JUST Egg to answer your questions and give you all our opinions of this egg-cellent plant-based product. We have used it in everything from cookies, casseroles, cakes, and quiches. This post is designed to teach you to become a true magician with a bottle of JUST Egg,Read more
We’ve developed our own way of making condensed cream soup substitutes that are entirely vegan, gluten-free, and oil-free! They can all be used as a 1:1 replacement for condensed soups in casseroles and stews. In this post, we’re sharing all our best cream of soup tips, tricks, and recipes to create your own veganized comfortRead more
This collection of easy vegan recipes is perfect for those hot summer days when you want some lighter fare and you definitely don’t want to have to cook meals using the stove or oven…or even the slow cooker. Fresh vegetables, minimal effort, amazing food. All these delicious vegan recipes are “no heat, just eat” andRead more
Here is your guide to a perfect vegan afternoon tea worth getting excited over! From a host of vegetarian tea sandwich ideas to the dairy free clotted cream of your dreams – and everything in between – we’ll share some basics about afternoon tea and walk you through how to veganize each tier on theRead more
Tofu is a great base for all kinds of vegan cheese recipes, and it’s especially perfect if you have a cashew or other nut allergy. Even if you are just looking for a less-expensive cashew alternative, tofu helps to make a more affordable vegan cheese as well! We use this tofu cheese method to makeRead more