Perfect for breakfast, brunch, or any potluck gathering, this vegan sausage, pepper, and JUST Egg casserole is sure to please. Eggless and dairy free, taste-tested and omni-approved, everyone is just going to love it! The best part: it freezes and reheats tremendously well, so it’s perfect for meal prep too. Oh, and did I mentionRead more
This vegan French Toast is easy, delicious, and exactly like you remember it! JUST Egg is whisked together with basic ingredients like vanilla, cinnamon, and fresh grated nutmeg, then fried to golden brown perfection. No one will be able to tell these are eggless, dairy free, and completely plant-based. Serve with traditional vegan butter andRead more
I’ve made a lot of vegan waffles in my time, but these vegan protein waffles may just be my new favorite go-to recipe. Whole wheat flour, plant-based protein powder, vegan vanilla Greek yogurt and JUST Egg give this breakfast treat a surprisingly healthy twist and make this vegan protein waffle recipe a protein powerhouse! ThisRead more
This tofu scramble seasoning is eggs-actly what you need to give your vegan scrambles, quiches, casseroles, and more that traditional flavor we associate with egg dishes. You’ll want to make sure you always have some of this spice mix on hand in your pantry for when the breakfast or brunch need arises. And since thisRead more
These simple and delicious vegan butter cookies are easy to make and sure to be a hit at your next family or holiday gathering. The recipe is a family favorite and fun to put together. And they’re made with a Spritz cookie press, so you can choose what variety of shapes you want and howRead more
This vegan pineapple souffle is our egg-free and dairy-free take on the traditional side dish so many grew up loving. It’s so family-friendly, everyone will want seconds! And it’s as great at a brunch buffet as it is at a fancy sit-down dinner. Slightly sweet and the very definition of delicious, no holiday season isRead more
My favorite Chinese food take-out order of beef and broccoli gets a vegan makeover with a simple substitute of Butler’s soy curls. Yes, soy curls can mimic beef as well as chicken, and more! Tender, meaty, & absolutely filled with intense beefy flavor, your taste buds are sure to do a double take. And theRead more
This healthy and delicious vegan chicken curry recipe is made in your slow cooker with a delightful blend of peppers, garlic, ginger, spices, and creamy coconut milk. We use meaty soy curls for the vegan chicken, so it’s easy to just place them and all the rest of the ingredients in your crockpot and letRead more
This flavor-packed, pan-seared soy curl recipe is the simplest of simple soy curl recipes! These marinated pieces of sauteed vegan chicken pieces are sure to become a regular fixture in your cooking routine. They’re perfect for meal prep or even just as a high-protein snack. This post contains affiliate links. As Amazon Associates, we earnRead more
You don’t have to miss out on your favorite childhood comfort food thanks to this hearty vegan chicken and dumplings recipe! It’s a creamy, dairy-free, veggie and soy curl stew topped with pillowy dumplings. Make this plant-based dinner when you really want to feel cozy! This post contains affiliate links. As Amazon Associates, we earnRead more