Vegan Cheesy Hashbrown Casserole

Head on shot of a slice of vegan hash brown casserole with a fork next to it that has a bite taken out of the casserole on it. There's another slice of casserole as well as the full baking dish in the background.

This vegan hash brown casserole dish is an easy recipe and great for a weekend breakfast or brunch. It’s also great served as a side for a holiday breakfast or dinner. Vegan, dairy-free, gluten-free, egg-free, plant-based, and meatless, this glorious casserole may just be the perfect recipe. Our Cracker Barrel copycat recipe is easily madeRead more

Vegan Peppermint Patty Recipe

Homemade Vegan Peppermint Patties made with Baileys Almande - an easy no-bake treat that's beyond perfect for the holidays, summer, St Patrick's Day, Valentine's Day, or really ANY time! // plantpowercouple.com #vegan #dessert #recipe #chocolate #baileys

These homemade vegan peppermint patties are a copycat version of our childhood favorite York peppermint patties! This dairy free and egg free candy recipe is easy and fun to make, and we infused the filling with a touch of non-dairy Baileys. They are the perfect treat for Valentine’s Day, holiday gifts, a Halloween party, orRead more

PB and J Cups

PB + J meets peanut butter cup in this killer combo of classic comfort foods! These delightful PB+J Cups are easy to make with only 4 ingredients, simple methods, and no heat required. They’re the ultimate summer sweet for your kids or the kid in us all! #vegan #dairyfree #vegancandy #veganrecipes #glutenfree //plantpowercouple.com

Peanut butter and jelly meets peanut butter cup in this combo of classic comfort foods! These delightful pb and j cups are easy to make with only 4 ingredients, simple methods, and no baking required. They’re the ultimate snack for your kids or for the kid in us all! This post contains affiliate links. AsRead more

Chocolate Bar Recipe

Overhead shot of homemade chocolate bars, some broken into rectangular pieces.

It’s so easy to make your own homemade vegan chocolate bars. All you need are 2 ingredients and about 10 minutes of active time. Use these homemade chocolate bars for s’mores, a dairy-free dessert platter for a party, or to snack on whenever the craving for a chocolate sweet treat hits! Silicone chocolate bar moldRead more

Vegan Condensed Cream of Mushroom Soup

Use this Vegan Condensed Cream of Mushroom Soup to replace the Campbell’s version in all your favorite casseroles! This cashew-based soup is dairy-free, gluten-free, and oil-free. Loaded with whole foods, you’ll be shocked how much this copycat recipe tastes and acts just like the original!

Use this Vegan Condensed Cream of Mushroom Soup to replace the Campbell’s (which is not vegan) canned version in all your favorite casseroles! This cashew-based soup is dairy-free, gluten-free, oil-free, and loaded with whole foods. It has the creamiest cashew based texture with ZERO lumps! Loaded with whole foods, you’ll be shocked how much thisRead more

Vegan Broccoli Rice Casserole

This easy vegan chicken and rice casserole is going to rock your busy winter weeknights. It's rice and veggies and gravy all cooked up and topped with meaty soy curls. Just dump, bake, and enjoy. #vegan #casserole #broccoli #soycurls #rice #veganrecipes // plantpowercouple.com

It’s that time of year when comfort food reigns supreme. Which, to my mind, is really any time of the year. And this super easy vegan chicken and rice casserole is the perfect recipe for those colder nights and days. It’s rice and veggies and gravy all cooked up together with tender meaty soy curlsRead more

Vegan Peanut Butter Cups Recipe

Head on shot of 3 peanut butter cups stacked on top of each other with a bite taken out of the top one, showing the peanut butter filling.

It’s so easy to make your own homemade chocolate peanut butter cups! You need only a few ingredients, simple methods, and about 20 minutes of active time. The rest is all chill time! Our chocolate peanut butter cup recipe is a Reese’s copycat that’s also vegan, dairy free, gluten free, and made without powdered sugar!Read more

Vegetarian Zucchini Lasagna

Head on shot of a slice of meatless zucchini lasagna on a plate sprinkled with fresh minced herbs. There is a jar of marinara sauce in the background.

You’re going to love this healthy vegan lasagna that uses thin zucchini slices for the lasagna noodles! This delicious plant-based dinner is packed with flavor and easily made gluten-free and low-carb. It’s also a fantastic way to use either fresh garden or store bought zucchini. And unlike some other zucchini lasagna recipes, this isn’t aRead more

Vegan Peanut Butter Pie

Overhead shot of 2 slices of vegan peanut butter pie on round white plates topped with graham cracker crumbs. There is a full pie sliced in the background.

This vegan no bake peanut butter pie recipe is made right in your food processor or high-speed blender with simple ingredients like refined coconut oil, silken tofu, powdered sugar, vanilla extract, and creamy peanut butter. With the addition of melted cacao butter, this thick and creamy peanut butter filling, nestled in a vegan graham crackerRead more

Easy No-Bake Vegan Cheesecake

Overhead close up shot of an intact slice of plant based cheesecake drizzled with a red berry sauce and sprinkled with graham cracker crumbs.

This no-bake vegan cheesecake recipe is made in your food processor with Tofutti® vegan cream cheese, vegan butter, lemon juice, powdered sugar, vanilla extract, and refined coconut oil blended together and set in a graham cracker crust. This simple recipe is the real deal and perfect for first time cheesecake makers – it doesn’t evenRead more