This simple vegan chili recipe, made with TVP, is warm and cozy like a bowl full of hugs! It’s a super easy and hands-off recipe that is perfect for meal prep or a busy weeknight dinner. Add everything to one pot and let it simmer ‘til dinnertime! If the weather where you are is asRead more
Your favorite drive-through indulgence is now vegan, healthy(er), and easy to make! This vegan crunchwrap is delicious and just plain FUN. It‘s an awesome vegan dinner or lunch recipe that you can prepare ahead of time and totally customize to your tastes. I used to love crunchwraps from Taco Bell when I was a teenager.Read more
These 5 vegan dinner recipes are easy to make, full of healthy veggies, and so comforting it will feel like they’re cradling your soul. Or…maybe something less dramatic, but you get the idea. They’re freezer-friendly, perfect for meal prep, and choices the whole family will love! I feel like the change of seasons always kicksRead more
This Tequila Lime Pasta recipe is going to be your favorite summer dinner! It’s easy to make, healthy, and FULL of zesty summer flavor. Serve it cold as a side at all your outdoor BBQs or hot as a main dish with some grilled summer veg. It’s no secret around here that we love toRead more
Picture this: Tender, meaty shredded jackfruit slow-cooked in a flavor bath of spicy/sweet deliciousness, wrapped in a pollow-y tortilla, topped with a crisp sprinkle of kimchi, and smothered in a creamy cashew Gochujang sauce. These are our newest warm-weather dinner obsession, friends. These are Korean Jackfruit Tacos! [Huge thank you to We Rub You forRead more
You know those nights when you’re standing in the middle of your kitchen with all the cabinets open, trying to figure out what to make for dinner? You pull out a can of this and leftover that, and start mixing and sauteing and the next thing you know, there’s a meal in front of youRead more
This Sweet Potato Gnocchi in Garlic Sage Cream Sauce is the PERFECT dinner recipe for those blustery fall / winter nights when you want something warm and comforting but also pretty healthy. I’ve always had a deep fondness for potatoes. I mean, who hasn’t?! Case in point: I write this sentence as I’m sitting atRead more