I think, in 2018, we’re all super aware of how important an adequate supply of leafy green vegetables is to our overall health and well-being. In fact, Dr. Michael Greger from nutritionfacts.org urges us to consume at least 2 servings of leafy greens each day. Now, you guys know I am an incredibly picky eater stemmingRead more
Meaty, tender vegan french dip sandwiches made with seitan and dripping with a delicious au jus! The Superbowl is coming up, and – to me – that means one thing…I’m going to eat a lot of good food and fall asleep early! Yea, football isn’t really my thing. It totally makes me sleepy. I’m muchRead more
Vegan Gnocchi Mac n Cheese. That’s right; we went there. 😉 If you visited this blog today to find yourself something light and healthy to make for dinner tonight, you’ve come to the wrong place (although, I can confidently direct you here and here). Today, we are aaaaalllll about that comfort food and feeling zeroRead more
This Sweet Potato Gnocchi in Garlic Sage Cream Sauce is the PERFECT dinner recipe for those blustery fall / winter nights when you want something warm and comforting but also pretty healthy. I’ve always had a deep fondness for potatoes. I mean, who hasn’t?! Case in point: I write this sentence as I’m sitting atRead more
Bac’n Beer & Mushroom Pie: YES. WE. DID. 🙌🏻 I may have a slight obsession with creating recipes made with booze. And Bac’n. (Exhibit A // Exhibit B // Exhibit C). I’ve asked myself why this is numerous times over the past couple years, and really the only answer I can think of is –Read more
Hey there. Good Monday morning to you, and happy DAY ONE of our Love Your Vegan Life mini challenge! Can you FEEL my excitement?! I hope so because it’s seriously time to start getting excited about dinner again. And not just because it tastes outrageously delicious – because it also makes your mind and body FEELRead more
Hey there, friends! I feel like it’s been forever since we last spoke via blog post, so let’s catch up! How are ya? How was your week? How was your Valentine’s Day?! Our Valentine’s was rather quiet but definitely fun – think homemade soft cashew cheese, plenty of wine, and the first season of BoardwalkRead more