Our Honest Purple Carrot Review 2022

Head on shot of a stack of vegan spinach artichoke grilled cheese sandwiches on a cutting board. There is a Purple Carrot box in the background.

This is our honest Purple Carrot Review about the vegan meal delivery service that delivers tasty and entirely plant-based meals straight to your door! In this post, we’ll discuss whether or not Purple Carrot is any good + what we do/don’t like  about it! This post is not sponsored by Purple Carrot, but we areRead more

Plant-Based Burger Guide

This is your guide to the best vegan burgers in the world! From homemade burger recipes to our picks for the best vegan burgers you can buy in a store or while on the road, we’ll talk about our favorite options for the two different types of plant-based burgers (meaty vegan burgers vs. veggie burgers). Our goal with this vegan burger guide is to get you ready for one seriously delicious burger season, in full plant-based style!

This is your guide to the best vegan burgers in the world! From homemade burger recipes to our picks for the best vegan burgers you can buy in a store or while on the road, we’ll talk about our favorite options for the two different types of plant-based burgers (meaty vegan burgers vs. veggie burgers).Read more

Creamy Corn Chowder (from the Simply Delicious Vegan cookbook)

This creamy corn chowder is oil-free, gluten-free, and (of course) vegan! It’s an easy, cozy, flavorful, and HEALTHY plant-based dinner option, and leftovers can be frozen for later - making it ideal for busy weeknights or weekly meal prep! The recipe is from the new cookbook from Caitlin Shoemaker (creator of From My Bowl!): Simply Delicious Vegan.

This creamy corn chowder is oil-free, gluten-free, and (of course) vegan! It’s an easy, cozy, flavorful, and HEALTHY plant-based dinner option, and leftovers can be frozen for later – making it ideal for busy weeknights or weekly meal prep! The recipe is from the new cookbook by Caitlin Shoemaker (creator of From My Bowl!): SimplyRead more

Brown Estate Wine Review + 3 Plant-Based Pairing Ideas

Brown Estate wine, whose entire line of vintages is vegan-friendly, is the first Black-owned winery in California. In this post, we explore their interesting history and pair 3 of their fabulous wines with some delicious plant-based recipes. #plantbased #veganwine #wineandfood #vegan #winereview

Brown Estate, whose entire line of vintages is vegan-friendly, is the first Black-owned winery in California. In this post, we explore their amazingly interesting history and pair 3 of their fabulous wines with delicious plant-based recipes. [Shortly before this post was written, the area where Brown Estate is located was evacuated due to the wildfiresRead more

The Black-Owned Vegan Ice Cream Company Taking Philadelphia by Storm

You’ll go bananas for Vannah Banana’s coconut-based gourmet vegan ice creams! Here we review some of the dairy-free treats from the brand-new black-owned vegan ice cream company taking Philadelphia by storm. #vegan #veganicecream #veganinphiladelphia #philadelphia #plantbased #vegandessert #dairyfree #coconut

You’ll go bananas for Vannah Banana’s coconut-based gourmet vegan ice creams! Here we review some of the tasty treats from the brand-new Black-owned vegan ice cream business taking Philadelphia by storm. In the southwest Philadelphia section of Kingsessing, there is a culinary craftsman creating creamy coconut confections. His name is Kianu Walker. At 25, thisRead more

Our Favorite Vegan Soul Food Recipes

Vegan soul food? Yes, please! We are so happy to bring you our review of Chef Joya’s new southern soul-inspired cookbook Cooking with Joya: It’s Soul Mahmazing Vol. 1. #vegan #vegansoulfood #vegancomfortfood #plantbased #vegancookbook

Vegan soul food? Yes, please! We are so happy to bring you our review of Chef Joya’s new southern soul-inspired cookbook Cooking with Joya: It’s Soul Mahmazing Vol. 1. A few weeks ago we did a post highlighting 5 Black Vegan Foodies You NEED to Follow, one of whom was Adjoa Courtney – better knownRead more

The BEST Vegan Food in Northeast Philly: Little Man’s Juice Bar and Grill

In our quest to find and support more Black-owned (and vegan-friendly) Philadelphia restaurants, who would have known one of the best would be from our own backyard?! Today, we spotlight Little Man’s Juice Bar and Grill owned by Byron Mathis in the very heart of the Mayfair section of Northeast Philadelphia. #phillyvegan #phillyvegetarian #philly #northeastphilly

In our quest to find and support more Black-owned (and vegan-friendly) Philadelphia restaurants, who would have known one of the best would be from our own backyard?! With that being said, we’re very excited today to spotlight Little Man’s Juice Bar and Grill owned by Byron Mathis in the very heart of the Mayfair sectionRead more