Good Monday morning, friends! I feel like we can be cheery today because (hopefully) you are enjoying an extended weekend thanks to the holiday. We certainly are! Actually, today is a very special day for the Plant Power Couple (like how I spoke in third person there 😳?). Two years ago today, on a bitRead more
If you’ve been reading this blog for a while or follow us on social media, you’ve probably realized that I really love to cook. And not to brag, but I consider myself to be pretty kick-ass in the kitchen. However, it wasn’t always this way. Guys, I used to burn PASTA. Seriously. I couldn’t evenRead more
These aren’t any ordinary doughnuts. That’s partially because when it comes to the fine art of doughnut-making, I really have no idea what I’m doing, but hell if I wasn’t going to try when my husband came home with a doughnut mold on a weekend supply run to Target! (By the way, thanksRead more
We’re definitely not the first food blog to post a recipe for coconut bacon, and I doubt we will be the last. However, I still meet people on a daily basis (both vegans and non-vegans) who have no idea this delicious creation exists, so here we are! Because NO ONE should have to live withoutRead more
I’m definitely a Fall kind of girl – I’ll take chilly nights on the couch snuggling with cats and a big cup of apple cider over flip flops and sunny beach adventures any day! I know. To some of you that probably sounds horrendous, but I can’t deny what is written in my heart…which leadsRead more
I really love peanut butter. And cheesecake. Like, REALLY love them. Seriously, an economy-sized jar of peanut butter is lucky if it lasts a week in this house, and a cheesecake? Forget about it; I have no willpower around these foods, and this combination appears a lot in my recipes. Luckily, it’s pretty amazing, and Terrence agrees (althoughRead more