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–+ servings
Overhead shot of vegan burger sauce in a jar with a spoon sticking into it. There are french fries and pickles to the side.

The Best Vegan Burger Sauce

Brittany Roche
This is the BEST vegan burger sauce recipe! It’s tangy and flavorful with just a hint of spice and a touch of sweet. It’s like a vegan version of the Big Mac sauce! Perfect as a vegan burger condiment or sandwich spread; great for dipping fries or for making a vegan burger salad! It’s easy to make with simple ingredients you probably have in your house right now.
5 from 2 votes
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Prep Time 10 minutes
Total Time 10 minutes
Servings 15 Tbsp burger sauce

Ingredients
  

  • 1/2 cup vegan mayonnaise
  • 2 Tbsp dill pickle juice
  • 1 1/2 Tbsp tomato paste
  • 1 Tbsp yellow mustard
  • 1 Tbsp horseradish*
  • 1/2 Tbsp maple syrup
  • 1/4 tsp garlic powder
  • 1/4 tsp smoked paprika
  • 1/4 tsp celery salt
  • 1/4 tsp ground black pepper

Instructions
 

  • First, whisk all ingredients together in a large bowl until totally smooth and combined.
  • For best results, finish by covering the vegan burger sauce and letting it sit in the fridge 1-2 hours before slathering on vegan burgers and fries.

Notes

*Check the ingredients, as you'll want to avoid "horseradish sauce" which often contains eggs.
Tried this recipe?Let us know how it was!