The Best Vegan Burger Sauce

Brittany Roche

This is the BEST vegan burger sauce recipe! It’s tangy and flavorful with just a hint of spice and a touch of sweet. It’s like a vegan version of the Big Mac sauce! Perfect as a vegan burger condiment or sandwich spread; great for dipping fries or for making a vegan burger salad! It’s easy to make with simple ingredients you probably have in your house right now.

5 from 1 vote

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Prep Time 10

Total Time 10

Servings Tbsp burger sauce

Ingredients

1/2 cup vegan mayonnaise
2 Tbsp dill pickle juice
1 1/2 Tbsp tomato paste
1 Tbsp yellow mustard
1 Tbsp horseradish*
1/2 Tbsp maple syrup
1/4 tsp garlic powder
1/4 tsp smoked paprika
1/4 tsp celery salt
1/4 tsp ground black pepper

Instructions

First, whisk all ingredients together in a large bowl until totally smooth and combined.
For best results, finish by covering the vegan burger sauce and letting it sit in the fridge 1-2 hours before slathering on vegan burgers and fries.

Notes

*Check the ingredients, as you'll want to avoid "horseradish sauce" which often contains eggs.

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