Zesty Italian Vinaigrette

You'll need: extra virgin olive oil, white wine vinegar, red peppers, garlic, Italian seasoning, salt, pepper, crushed red pepper flakes

Step 1: Start by adding all the vinaigrette ingredients to a large measuring cup or small mixing bowl. Whisk until combined!

Store in a jar in the fridge for up to a week and use on all your favorite salads or as a marinade!

We also like to use this dressing in our simple vegan pasta salad recipe!