Zesty Italian Vinaigrette
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You'll need: extra virgin olive oil, white wine vinegar, red peppers, garlic, Italian seasoning, salt, pepper, crushed red pepper flakes
Step 1: Start by adding all the vinaigrette ingredients to a large measuring cup or small mixing bowl. Whisk until combined!
Store in a jar in the fridge for up to a week and use on all your favorite salads or as a marinade!
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We also like to use this dressing in our simple vegan pasta salad recipe!
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