You'll need: white beans, celery, onions, lemon juice and zest, vegan mayo, salt, pepper, mustard, kelp granules, garlic powder
By doing this step first, you'll ensure an evenly delicious flavor in your white bean salad.
Step 2: Rinse and drain the white beans. Add them to a large bowl and par-mash them with a potato masher or big spoon.
Serve this white bean salad between two slices of lightly toasted bread for the best white bean salad sandwich! Leftovers will keep in the fridge for a week.