Easy Walnut Lettuce Wraps
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You'll need:
California walnuts, celery, onion, garlic, buffalo sauce, bouillon powder, nutritional yeast, soy sauce, baby romaine, carrot, avocado, ranch
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Step 1:
Soak and drain the walnuts. Then, pulse them in a food processor with the rest of the walnut meat ingredients until it's a ground meat texture.
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Step 2:
Wash and dry your baby romaine lettuce. Lay the lettuce wraps out and divide the walnut meat among them.
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Step 3:
Chop the carrots, celery, and avocado. Divide these amongst the walnut lettuce wraps as well.
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Step 4:
Finally, drizzle the walnut lettuce wraps with dairy-free ranch dressing before serving.
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Serve these walnut lettuce wraps immediately for a poolside snack or quick summer lunch.
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Want more walnut meat recipes?!
Check out our
Walnut Meat Guide!
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