Vegan Soft Pretzel Buns

Homemade Vegan Soft Pretzel Buns! These soft pretzel buns add a great twist to veggie burgers and other sandwiches. They also make killer bread bowls for allll your winter soups! #vegan // plantpowercouple.com

Growing up going to Catholic school in Philadelphia, I’ve eaten my fair share of soft pretzels (not that I’m complaining). Back in MY day, a soft pretzel would run you about 25 cents at morning recess.  Needless to say, quarters were a hot commodity, and I probably consumed one almost every day of my childhood.Read more

Vegan Broccoli Cheddar Hot Pockets

Homemade VEGAN hot pockets with an ooey gooey cheddar-y broccoli filling. Perfect for after school snacks and make-ahead lunches, freezer and kid friendly! // plantpowercouple.com

 Ahhh, back-to-school season. It’s the time when those glorious summer mornings of peace and tranquility are replaced with pouting faces and conversations that start and end with someone shouting, “…BUT I DON’T WANNA GO TO SCHOOL!”   I know it all too well. It’s the struggle of being married to a teacher. 😋 That’s why I tryRead more

Vegan Caprese Grilled Cheese Sandwich

This vegan caprese grilled cheese sandwich is the epitome of summertime greatness! Flavor-packed pesto, balsamic tomato jam, and our favorite fresh vegan mozzarella all wrapped in the loving arms of two pieces of garlic bread - HELLO, HEAVEN! // Recipe: plantpowercouple.com

Nothing special to see here, friends, just your average run-of-the-mill Vegan Caprese Grilled Cheese Sandwich. 😏 100% kidding; WE ARE TOTALLY FREAKING OUT OVER THESE, you guys! These sandwiches are the epitome of summertime greatness: FULL of flavor and the perfect use of all the season’s glorious herbs & produce (Where are all my tomato-growin’ gardenersRead more

8-Ingredient Cheesy Vegan Pesto

This cheesy vegan pesto is easy to make, requiring only 7 ingredients! It's the perfect addition to salads, soups, pasta, toast, pizza, and basically your entire life. PERFECT for summer when fresh herbs are readily available. // Recipe: plantpowercouple.com

In this house, we’re pesto people…cheesy vegan pesto, to be exact. We spread it on toast with roasted tomatoes, use it to jazz up our sandwiches and biscuits, add it to pizza and pasta dishes, and – let’s face it – eat it straight out of the blender. There are so many reasons we loveRead more

From-Scratch Vegan Meatball & Mozzarella Hoagies (Summer Live Series)

Learn how to make these killer vegan meatball & mozzarella hoagies from scratch! It's episode 2 of our Summer Live Series! // plantpowercouple.com

A TVP and wheat gluten blend make for this AMAZING meatball with fantastic taste and a texture you will not believe!! Whether you call it a Sub, Hoagie, or Grinder, this is one Meatball Sandwich you’re sure to love!! Taking less than an hour, you won’t have to be grinding around the kitchen all dayRead more

The Ultimate Guide to Carrot Dogs (Summer Live Series)

The ULTIMATE Carrot Dog Guide! Learn how to make the BEST meatiest, most flavorful wow-worthy vegan hot dogs with our best tips and tricks in this live recorded cooking class. #vegan #carrotdog #vegetarian #plantbased #veganlunchideas #veganrecipe

The Carrot Dog is definitely one of the most talked about, loved, and feared recipes on our blog. It’s one of those things where it can either go so right and leave you gloriously munching on the vegan hot dog of your dreams, or it can go so wrong and leave you eating a very,Read more

Vegan French Dip Sandwiches

Vegan French Dip Sandwiches with a meaty, tender beef seitan that will rock your world! // plantpowercouple.com

Meaty, tender vegan french dip sandwiches made with seitan and dripping with a delicious au jus! The Superbowl is coming up, and – to me – that means one thing…I’m going to eat a lot of good food and fall asleep early! Yea, football isn’t really my thing. It totally makes me sleepy. I’m muchRead more