Vegan Chinese Takeout Style Doughnuts

Vegan Chinese Takeout Style Doughnuts - the most glorious fried balls of dough rolled in sugar! Make them in either the air fryer or deep fryer; instructions for both included! //

Vegan Chinese Doughnuts. Oh, yes. WE ARE SO DOING THIS THING!😎 Have you ever ordered Chinese Doughnuts from your local take-out place? They’re those fluffy, deep fried balls of dough coated in sugar that get your hands all messy and taste like a carnival in your mouth. They’re not exactly on the list of topRead more

Pancake Doughnuts with Maple Frosting and Coconut Bacon

These aren’t any ordinary doughnuts.     That’s partially because when it comes to the fine art of doughnut-making, I really have no idea what I’m doing, but hell if I wasn’t going to try when my husband came home with a doughnut mold on a weekend supply run to Target! (By the way, thanksRead more